A long weekend means there's time to muck about in the kitchen. :)
All this was done over a couple of days. I'm so not a daily cook.
|Beef bourguignon over egg pasta (just because I found a packet of pasta in the store cupboard, otherwise I would have steamed rice). Drank with dinner the other half of the bottle of cab sav that the beef wasn't stewed in.|
|No-knead cheesy beer bread. It was gone overnight.|
|Easy Nutella cookie, with maple ice cream on top.|